cups (sugar) to grams (sugar) Converter
Convert cups (sugar) to grams (sugar) instantly. Includes a reference table and formula.
| cups (sugar) | grams (sugar) |
|---|
How to convert cups (sugar) to grams (sugar)
Enter your value
Type the number of cups (sugar) you want to convert into the left box. The result in grams (sugar) appears instantly in the right box. You can also type into the right box to convert in the other direction.
Use the swap button
Click the ⇄ Swap button to reverse the conversion — grams (sugar) to cups (sugar). Your current value carries across so you don't have to re-enter anything.
About cups (sugar) and grams (sugar)
cups (sugar) and grams (sugar) are both cooking and baking measurements. Use this converter to switch between them instantly.
1 cup granulated white sugar = 200 g. Brown sugar (packed) = 220 g. Caster sugar = 200 g. Icing sugar (sifted) = 125 g — much lighter because of the air gaps. Always check which sugar a recipe means.
| cups (sugar) | grams (sugar) |
|---|---|
| 0.25 | 50 |
| 0.33 | 66 |
| 0.5 | 100 |
| 0.75 | 150 |
| 1 | 200 |
| 1.5 | 300 |